8 Foods That Cure Jaundice
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Jaundice is not the disease but preferably a symptom of an underlying illness. The skin, mucous membranes and whites of the eyes turn yellow due excessive bilirubin production. One gets changed by jaundice when there is an improvement in bile pigment. The disease can affect anyone although of age. The symptoms that accompany jaundice include a headache, fever, abdominal pain, nausea, loss of appetite, weight loss & vomiting. Some of the analyses for Jaundice are malaria, cirrhosis & other liver disorders.
Jaundice cannot have treated with medication only. Severe diet is necessary to relieve its symptoms. Jaundice patients should cut down on the intake of salt & spicy foods, should avoid oily & fried items and should eat foods that are readily absorbable. Raw & semi cooked foods should be forbidden. Although proper medication is required, jaundice can be cured by strict diet. Here are a few home remedies that cure jaundice efficiently and 8 Foods That Cure Jaundice.
Tomato:
Tomato works well to heal the Jaundice. Tomato is an antioxidant & is rich in vitamin C. Tomato juice taken with the pinch of salt & pepper in empty stomach for 12 days strengthens the liver cells and cures jaundice.
Gooseberry:
Indian gooseberry or amla, which is rich in vitamin C, is an extraordinary remedy for jJaundice. The antioxidant rich amla helps to rejuvenate & cleanse the liver cells.
Sugarcane juice:
Sugarcane juice fights against jaundice. Drinking sugarcane juice on a daily basis contributes to restoring the liver capacity and aids in digestion.
Lemon juice:
Lemon is also rich in the Vitamin C.It unblocks the bile ducts. Drinking lemon juice every day on an empty stomach helps in the speedy recovery and relieves the symptoms of jaundice.
Carrots:
Carrots are rich in the beta-carotene & low in cholesterol. It is the excellent source of vitamin A, & C. These vitamins & nutrients present in the carrots aids to detox the liver and is beneficial for the proper functioning of the liver.
Buttermilk:
Buttermilk is the rich source of iron & calcium. Since buttermilk is fat-free, it can be digested quickly. Drinking buttermilk every day is a natural and easy way to cure jaundice.
Pomegranate:
Pomegranate has rich antioxidant qualities. It also has ample of essential nutrients and sodium content that is beneficial in curing disease.
Almonds:
Eating few almonds every day helps to support the healthy functioning of the liver. Almonds aid in removing toxins from the body and boosts the energy levels.